I’ve talked about how much I love guacamole and how my guacamole is pretty awesome. In the store the other day I saw avocados on sale but I actually didn’t want guacamole – odd but true. Instead I decided to make a tasty snack for work. Guacamole Hummus!
I enjoy hummus and eat it as a snack on occasion but I love guacamole hummus. It just has such a great flavor to it. I also used the latest batch of hummus as my excuse to buy a bigger food processor. I had one of those tiny 1.5 cup food processors and I could barely get an entire can of chickpeas in that thing, so I popped over to Walmart and just picked up the Black & Decker 10 cup food processor so that I could actually get something blended in one large batch. I didn’t follow the recipe to the letter, I forgot to pick up cilantro (and it’s a favorite herb of mine) so I put in a bit of onion to add to the flavor and it was still so tasty.
I’d definitely suggest this as a quick dip for a party, it’s tasty with pita chips and pretzel chips. I’ll have to try it on a sandwich next, I’m sure it wouldn’t be as messy as regular avocado slices but still just as tasty. Has anyone else made guacamole hummus before?